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The menu changes seasonally and daily. Zeb stands for “zuppa e bollito” -- soup and bollito , a traditional Florentine beef simmered in water with vegetables. Although a great selection of dishes is offered every day, the name reflects a home style approach to the food -- simple, rooted in tradition, prepared with care using quality ingredients and absolutely delish. The food served in the restaurant is also available for takeout, and there is a full Italian deli (gastronomia) of high quality products (where you can also create beautiful sandwiches to go). Please see the Alimentari (Food Shop) and Enoteca (Wine Shop) sections for a listing of items and prices. | ||||